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Haitian Recipe 
 
 
 
Haitian Recipe
Blanc Manger
Coconut Custard with Fruit Cocktail. An amrbrosial dessert that melts in your mouth.
Serves 2  To   8
 
Ingredients
AmountIngredient
1 tspPure Vanilla Extract
Two (2) - 12oz cansEvaporated Milk
One (1) 12oz canCoconut Milk
One (1) - 12oz canFruit Cocktail
1/2 TspCinnamon Powder
3 pksGelatin
1 inchLime Zest
to tasteSugar
 
Instructions
Dissolve the gelatin in 3/4 cup of boiled water. Place evaporated milk in a large saucepan. Add sugar to a taste then bring to a boil. Add cinnamon powder, vanilla extract, and lime zest to mixture. Add the gelatin to milk mixture. Then add coconut milk and add sugar to a taste. Drain fruit cocktail and add to mixture. Mix well and place in a large bowl . Refrigerate for at least a 6 hours prior to serving.
Bon Appetit!!!
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